Brinjal Long Green ( हरा बैंगन) | Vegetable Seeds(25-30 seeds)

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Brinjal Long Green (हरा बैंगन) is a distinct and flavorful variety of Brinjal (Eggplant), characterized by its long, slender, and vibrant green fruits. Unlike the more common purple or black varieties, this long green eggplant stands out due to its smooth texture and tender flesh. It has a mild, slightly sweet taste with minimal bitterness, making it an excellent addition to various dishes. This variety is widely used in curries, stir-fries, grilling, and stuffing.

Brinjal Long Green is an early maturing, high-yielding variety that thrives in tropical and subtropical climates. The plant produces long, cylindrical fruits with a glossy green skin, and it is highly resistant to pests and diseases, making it easier to grow and maintain. This variety of Brinjal is perfect for home gardeners as well as for commercial farming.

In addition to its delicious taste, Brinjal Long Green is a nutritious vegetable rich in fiber, vitamins, and minerals, contributing to overall health. It is a great option for healthy eating, weight management, and adding vibrant color to your meals.

Key Features:

• Variety: Long Green Brinjal (Eggplant).

• Seed Count: Available in packs of 100 or 1000 seeds.

• Fruit Size: Long, cylindrical, and slender.

• Fruit Color: Glossy green.

• Maturity Period: Approximately 70-80 days from sowing.

• Climate: Prefers tropical and subtropical climates.

• Soil: Well-drained, fertile soil with slightly acidic to neutral pH (6.0-7.0).

• Plant Type: Bushy plant with medium to large size.

• Uses: Ideal for grilling, stuffing, stir-fries, and curries.

• Yield: High yield with consistent production of uniform fruits.

Health Benefits:

• Rich in Fiber: Brinjal is an excellent source of dietary fiber, which supports digestion and helps regulate bowel movements.

• Low in Calories: Being low in calories and fat, Long Green Brinjal is a great option for weight management and maintaining a healthy diet.

• Packed with Nutrients: Contains important vitamins such as Vitamin C, Vitamin K, B-vitamins, and essential minerals like potassium, magnesium, and manganese.

• Antioxidant Properties: The green color of this variety signifies the presence of chlorophyll and other antioxidants that help combat free radicals, support detoxification, and reduce the risk of chronic diseases.

• Heart Health: Brinjal is known to support heart health by lowering bad cholesterol (LDL) and boosting good cholesterol (HDL), which helps reduce the risk of heart disease.

• Skin and Bone Health: Vitamin C promotes healthy skin and wound healing, while calcium and magnesium strengthen bones.

• Anti-inflammatory: Brinjal contains compounds that have natural anti-inflammatory effects, which help reduce inflammation in the body.

FAQ

1. How do I grow Brinjal Long Green from seeds?

To grow Brinjal Long Green from seeds, follow these steps:

• Seed Preparation: Soak the seeds in water for 12-24 hours to improve germination.

• Planting: Sow the seeds 1-2 cm deep in a seed tray or directly into well-drained soil.

• Spacing: Space the plants about 18-24 inches apart to allow for proper growth.

• Sunlight: Ensure that the plants receive 6-8 hours of direct sunlight each day.

• Watering: Keep the soil consistently moist but avoid overwatering. Ensure good drainage to prevent root rot.

2. How long does it take for Brinjal Long Green to mature?

Brinjal Long Green typically takes about 70-80 days from sowing to maturity. You can harvest the fruits when they are firm and glossy, and have reached the desired size.